Qualified candidates will lead by example, have exceptional customer service, great communication, and strong organizational skills.
Must be 18 years or older.
· Adhere to scheduled workweek, be reliable and prompt when reporting to work
· Provide excellent customer service; work with customers in a courteous and professional manner
· Prepare food properly using the required measurements and temperatures.
· Recognize ways to reduce food waste and utilization of leftovers.
· Enforce Sanitation procedures to keep the deli clean at all times.
· Effectively interact with manager and fellow employees
· Check expiration dates and face product
· Miscellaneous duties as assigned
· Must be physically able to lift up to 5olbs. Requires long periods of time standing, frequent bending, twisting and reaching.
· Other duties as assigned
Job Type: Part-time