This position works the following shifts Monday-Friday 5:30am-1:30pm, and Sat & Sunday 6am-10am. Hours range from 24 to 32 hours a week.

Qualified candidates will lead by example, have exceptional customer service, great communication, and strong organizational skills.

Must be 18 years or older.

Responsibilities:

· Adhere to scheduled workweek, be reliable and prompt when reporting to work

· Provide excellent customer service; work with customers in a courteous and professional manner

· Prepare food properly using the required measurements and temperatures.

· Recognize ways to reduce food waste and utilization of leftovers.

· Enforce Sanitation procedures to keep the deli clean at all times.

· Effectively interact with manager and fellow employees

· Check expiration dates and face product

· Miscellaneous duties as assigned

· Must be physically able to lift up to 5olbs. Requires long periods of time standing, frequent bending, twisting and reaching.

· Other duties as assigned

Job Type: Part-time